1. Appetizers
Pajeon
$21
Korean Pancake with Scallions (+$2 for Kimchi or Seafood) (*Veg)
Kimchi Fries
$22
Fries with Fermented Spicy Cabbage, Bacon, and Cheese
Kimmari Tigem
$12
Deep Fried Seaweed Spring Rolls
Mandu Tigem
$14
Fried Vegetarian Dumplings (*Veg)
French Fries
$14
Appetizer Sampler
$21
Cheese Stick, Kimmari Tigem, Tempura Shrimp, Mandu Tigem, and Chicken Wings
Ojingo Tigem
$21
Fried Calamari Rings
GYERAN JJIM
$8
Soft and fluffy steamed eggs
SWEET CORN CHEESE
$12
Panko Shrimp
$12
Mozzarella Cheese Stick
$10
2. Soups & Stews
Budae Jjigae
$35
Spicy Korean Army Base Soup with Ramen, Hot Dogs, Spam, Bacon, Glass Noodles, Rice cake, Tofu
Kimchi Jjigae
$16
Spicy Fermented Cabbage Soup with Pork & Tofu (*GL)
Honghab Tang
$16
Mussel Soup with Tofu (*GF; Keto-friendly)
Soondubu Jjigae
$16
Spicy Tofu & Seafood Soup
Spicy Ramen
$15
Ramen Soup with Seafood
Shrimp Tempura Udon
$16
Rich umami broth with udon noodles and shrimp tempura
KKochi Odeng Tang
$16
Korean street style skewered fish cake soup
3. Rice & Noodles
Kimchi Bokkeumbap
$23
Spicy Fermented Cabbage Fried Rice (*GL for all styles, *Veg-optional)
(+$2 for Cheese;
+$4 for Hawaiian style with Spam, Bacon, Pineapple, Mozzarella;
+$5 for Ultimate with Spam, Bacon, Eggs, & Mozzarella Cheese)
Lapoki
$26
Spicy rice cakes and fish cakes with ramen (+$4 for Deluxe with Extra Mandu, Kimmari, & Cheese)
Dolsot Bibimbap
$25
Mixed Rice, Vegetables, & Eggs (Choose Bulgogi Beef or Tofu) (*GF, *Veg-optional)
Omurice
$21
Spam Fried Rice with Omelette & Ketchup (*GF)
Gochujang Rosé Pasta
$23
Classic vodka pasta with a spicy Korean twist. Rich gochujang mozzarella cream sauce with garlic, onion, and bacon/shrimp topped off with Grana Padano cheese
Rosé Tteok Bokki
$23
Fresh rice cakes in creamy mild gochujang sauce with bacon, shrimp, fried fish cakes, onion, and cheese
Bokkeumbap
$19
Classic Fried Rice (Choose Beef, Chicken, Pork, Spam, Bacon, Shrimp, Seafood, or Vegetables) (*GL, *Veg-optional)
Brisket Chapaguri
$19
Ramen noodles in spicy black bean sauce with a hint of seafood flavor topped with brisket
4. Meats & Seafood
Bulgogi
$27
Marinated Beef Sirloin
Samgyeopsal
$30
Fried sliced Pork Belly with a side of Scallion Salad & Sesame Oil (*GF)
Chadol Baegi Pa Muchim
$30
Scallion Salad with Sliced Brisket (*GF)
Dwaeji Bulgogi
$25
Gochujang Marinated Thinly Sliced Pork
Dwaeji Dubu Kimchi
$25
Spicy Pork with Kimchi and Steamed Tofu
Bossam
$32
Steamed Pork Belly
Daktigem
$21
Fried Popcorn Chicken with a side of Pickled Radishes and Yellow Sauce (+$3 for Sweet & Spicy, +$3 for Half Spicy/Half Original)
Dak Nalgae
$20
Fried Chicken Wings with Sweet&Spicy Sauce (Choose Sauce on or Sauce on side)
Bul Dak
$24
Grilled Chicken with Spicy Glaze Sauce
Dak Galbi
$30
Spicy Chicken with Cabbage & Buckwheat Noodle
Golbaengi Muchim
$27
Sweet, sour, and spicy whelk salad. A popular Korean anju.
Ojingeo Bokkeum
$21
Spicy Stir Fried Squid with Cabbage, Onion, Carrot, Scallion, and Noodles
DAKDONG JIP
$21
Grilled chicken gizzards with eggs on top
Galbi
$29
Marinated Short Rib
5. Side Dishes
White Rice
$2
(**GF)
Yeowoosai Sauce
$2
Spicy Yellow Daktigem Sauce (**GF)
Radishes
$2
(**GF)
Kimchi
$2
House made spicy fermented cabbage (**GL, Keto-friendly)