YEOWOOSAI
  • Home
  • Drinks
  • Food

Posts

Updated hours

  • October 19, 2021

Yeowoosai will now be closed on Mondays. Our operating hours are 6pm-2am Tuesday-Sunday nights.

Thank you for understanding.

read more Updated hours

Reopening January 23, 2021

  • January 23, 2021

We missed you, dine-in is now open from 5pm-11pm every night! Maximum four guests per table. Call 773-465-7660 to reserve your table. There is limited seating available! Please wear a mask upon entering! Thank you ❤️

Fore more info on Chicago’s re-opening guidelines, visit: https://www.illinoisrestaurants.org/page/ChicagoPhase4Reopening

read more Reopening January 23, 2021

Reopening Friday, June 26th

  • June 24, 2020

We are excited to announce that we will be re-opening for dine-in starting Friday, June 26th.

Some exciting things:

  • Check out our newly renovated interior!
  • We have an updated online Food Menu
  • New temporary hours: open everyday 5pm-1am (starting 6/26/2020)
  • Call (773) 465-7660 to make your dine-in reservation or to place your take-out or delivery order
  • For your health and safety, our COVID19-sensitive dine-in service includes:
    • Seating 6+ feet from other parties
    • All staff will wear masks at all times and work with the highest standards for sanitization
    • Sanitizer will be provided for patrons and bathrooms will be stocked with soap
    • Disposable plates and utensils will be provided
    • In place of water pitchers, we will provide bottles of water for $1 each
    • In place of physical menus, we will direct patrons to yeowoosai.com/menu for mobile phones. Disposable menus will be available upon request.
read more Reopening Friday, June 26th

Korean Children’s Day & Cinco de Mayo

  • May 4, 2020

May 5th happens to be Cinco de Mayo AND the Korean holiday Children’s Day! Celebrate with a 30% discount off of the online Main Menu when you call (773) 465-7660 and ask for the Children’s Day discount!

read more Korean Children’s Day & Cinco de Mayo

GoFundMe Gratitudes

  • April 26, 2020

Thank you so much to our loyal customers who have started up a GoFundMe to support our employees. Unfortunately, the impact of the COVID19 stay-at-home restrictions have forced us to adjust our business and cut back in areas including staff pay. However, it’s kind moments like this that make us hopeful and grateful for people who look out for one another.

Thank you for your kind and generous donations; our non-paid staff during this time especially thanks you!

read more GoFundMe Gratitudes

Coronavirus Update

  • March 16, 2020

Yeowoosai has been open since 1995 without interruptions. The City of Chicago and the state of Illinois has announced today that all restaurants and bars are to close for dining until the end of March 2020.

Beginning on Tuesday, March 17, 2020, dine-in at our establishment will be closed. However we will remain open for carry out and delivery orders only during the city wide closure.

You can reach us at 773-465-7660
Every night, 5pm – 10pm.

You can follow us on Instagram for the latest updates @yeowoosai

-Yeowoosai Management
6248 N. California Ave., Chicago, IL 60659

read more Coronavirus Update

Flavours from all around the world

  • November 15, 2018
    • menu

The food at LemonChili  is well travelled. We use seasonal ingredients to create dishes that draw influence and flavours from all around the world.

Our drinks list is inspired by our own travels and love of diverse styles and flavours. We celebrate a live wine from Granada as much as we do a classic Burgundy.

read more Flavours from all around the world

We love…

  • November 7, 2018
    • menu, winter

Is there a vegetable that sums up winter better than the squash? It’s versatile, homely and comforting. There are more shapes, sizes and colours than you can even count, and we use the very best seasonal ones, including carnival, onion, butternut and spaghetti squashes. Try our amazing pumpkin and squash gnudi when you’re next in – they’re lovely soft ricotta dumplings in a squash sauce, mixed with chilli and Stilton cheese.

read more We love…

Try our new favorite: Ethiopian Yirgacheffee Coffee

  • June 4, 2018
    • coffee, espresso

Have you tasted our Ethiopian Konga natural Yirgacheffe yet? We think it’s rather special. It’s even been compared to “a hoppy IPA”.

read more Try our new favorite: Ethiopian Yirgacheffee Coffee

Let us introduce you to our new summer menu

  • April 4, 2018
    • summer

Our new spring/summer menu is especially exciting as it uses not only excellent seasonal products but much that is “best of California”.

read more Let us introduce you to our new summer menu
1 2 3
© 2026 YEOWOOSAI. All Rights Reserved.